May 8, 2018
In this episode of the Stella Culinary School Podcast, I welcome Meathead, creator of the biggest BBQ Website in the world, AmazingRibs.com.
Meathead and his team at Amazing Ribs provide in-depth technical and how-to knowledge for the backyard cooking and live fire enthusiast, including BBQ, Grilling, & Smoking.
There no-nonsense, science based approach to grilling and smoking has gained them a massive and loyal following.
Amazing Ribs review archive is second to none, with indepth breakdowns on grills, smokers, BBQs, thermometers and accessories.
This episode's comment section and show notes can be found at https://StellaCulinary.com/scs40.
Links for Meathead
- AmazingRibs.com & The Pitmaster Forum
- Twitter @Meathead
- Instagram @MeatHeadGoldwyn
- Check Out Meathead's Book
Products Discussed in this Episode
- Slow N Sear
- Smoke Ez BBQ Ring Extension
- Classic Weber Kettle Grill
- Weber Summit Charcoal
- Pit Viper BBQ Fan
- FireBoard Controller
- Pit Barrel Cooker
Links for Chef Jacob & Stella Culinary
- Subscribe to the show via Apple Podcast, Spotify, or anywhere else you download your podcasts from.
- Watch our 200+ FREE cooking & culinary technique videos, and subscribe to Stella Culinary on YouTube.
- Leave Chef Jacob a question, comment, or voicemail on our contact page.
- Please leave us a review in Apple Podcast.
- @ChefJacob on Twitter, Instagram & FaceBook.
- Join the Stella Culinary School Forum.
- Check out Chef Jacob's Culinary Boot Camp & F-STEP Curriculum.